Introducing Our 2023 Méthode Traditionnelle Sparkling

We are thrilled to announce the release of our 2023 Méthode Traditionnelle Sparkling Wine, a testament to our dedication to excellence and craftsmanship.

The Craftsmanship Behind the Bubbles

Crafted using the traditional method — the same process used for the finest Champagnes — this single-vineyard sparkling was handcrafted from selected clones of Chardonnay (80%) and Pinot Noir (20%) grown on our cool-climate Healesville vineyard, with secondary fermentation in the bottle developing its fine bubbles and complex flavours.

Tasting Notes

A luminous, pale gold hue with an effervescent stream of delicate bubbles. An alluring bouquet of brioche, fresh dough and citrus blossom gives way to white peach and fresh nectarine on the palate, amplified by an extended period on lees.

Perfect Pairings

Oysters and shellfish, soft cheeses like Brie or Camembert, sushi and sashimi, roast poultry, and fruit-forward light desserts like lemon tart or panna cotta.

Visit our Cellar Door to experience this new release, or shop online.